How to Make the Most Amazing Vegan Stuffed Eggplants

Name: Stuffed Eggplants - Baghara Baingain
Prep time: 15 min
Cook time: 40 min
Total time: 1 h 15 min
Cuisine: Indian
Ingredients: 2 TBS mustard or olive oil; 1 tsp cumin seeds whole; 1 tsp kalounji or onion seeds; 1 tsp black mustard seeds; 3-4 dry red chilies (optional); 1 diced onion; 1 tsp salt; 4-5 curry leaves from Indian store; 1-2 tsp finely diced garlic - based on how strong you like it!; 1-2 tsp finely diced ginger- based on how strong you like it!; 1-2 serrano peppers (optional); 1 tsp turmeric; 1 cup roasted peanuts; 1 tsp coriander seeds; 1/2 can crushed tomatoes or 2 diced tomatoes; 1/4 cup sesame seeds; 12 tiny eggplants; 2 TBS mustard or olive oil; 1 sliced onion; 1 tsp salt

Milan + Sanjana

Dec 10, 20230 min read

Vegan stuffed eggplants — Peanut stuffed eggplant

Samsara Veda

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How to Make the Most Amazing Vegan Stuffed Eggplants

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